Veggie Stir-Fry

 Ingredients:

• 1 teaspoon oil, margarine, or butter
• 1/2 onion (chopped)
• 2 ears of corn (cut from the cob)
• 10 okra (sliced)
• 3 yellow squash or zucchini (sliced)
• 1 tomato (diced)

 Directions:

1. In a frying pan over medium heat, cook margarine (or butter), onion, corn, squash, and okra for 5 minutes until tender.
2. Add diced tomatoes, and continue cooking for 3 minutes.